Ensure the safety and hygiene of the kitchen.Knowledge of various cooking procedures and methodsAbility to do multi-taskingJob ClassificationIndustry: Hotels & RestaurantsFunctional Area / Department: Food, Beverage &...

Ensure the safety and hygiene of the kitchen.Knowledge of various cooking procedures and methodsAbility to do multi-taskingJob ClassificationIndustry: Travel & TourismFunctional Area / Department: Food, Beverage & Ho...

To collect the raw food material from stores at the start of the shift and also as andwhen required during the shiftTo check the expiry date of food material (packed) before accepting from storesTo hand over the material rece...

Prepare ingredients for cooking, including portioning, chopping, and storing food Wash and peel fresh fruits and vegetables Weigh, measure, and mix ingredients Prepare and cook food according to recipes, quality sta...

Ensure the safety and hygiene of the kitchen.Knowledge of various cooking procedures and methodsAbility to do multi-taskingJob ClassificationIndustry: Travel & TourismFunctional Area / Department: Food, Beverage & Ho...

Ensure the safety and hygiene of the kitchen.Knowledge of various cooking procedures and methodsAbility to do multi-taskingJob ClassificationIndustry: Travel & TourismFunctional Area / Department: Food, Beverage & Ho...

Commis Chef (Level 3) We are looking for a dedicated and enthusiastic Commis Chef (Level 3) to join our kitchen team. As a Commis Chef, you will play a key role in assisting senior chefs with food preparation, maintaining hi...